Postdoctoral Fellow

Massey University


Date: 15 hours ago
City: Palmerston North, Manawatu-Wanganui
Contract type: Full time

Postdoctoral Fellow (Fungal Bioprocessing)

Position Purpose: The purpose of this position is to undertake research in the field of fungal
biotechnology for producing high-value metabolites/natural products. The
position will contribute primarily to the delivery of the research aims associated
with the industry supported research project on fungal fermentation and
secondarily to the Riddet Institute Centre of Research Excellence research
programme.

Department: Riddet Institute

Location: Palmerston North

Reports to: Professor Munish Puri, Riddet Institute

Responsible for: Nil.

Delegations: Nil.

Job Title: Postdoctoral Fellow

Key relationships: Internal External
School of Food Technology and AgResearch
Natural Sciences CoRE Partners
External Partners and Clients

Alpha Group Ltd

Massey University: We are a world-leading university in many academic disciplines and fields of
research. Our point of difference is research that is connected to community and
industry. Our researchers are developing expertise and skills to advance human
knowledge and understanding. Working together across disciplines and
locations, we solve national and global problems through fundamental, applied
and interdisciplinary research, while culturally and artistically enriching our
world.

We are deeply committed to being a Te Tiriti-led university, demonstrating
authentic leadership in contemporary Aotearoa New Zealand as we uphold Te
Tiriti o Waitangi, the founding document of our nation, and its principles through
our practice. We embrace this not just as an obligation but as a real opportunity
for the nation and its people.

Our educators are preparing a new generation of global leaders. Our students
are diverse and are attracted to Massey because they want to achieve their
personal goals or make their mark in the world. They experience world-class
learning that recognises their intellectual and cultural strengths, expands their
horizons and prepares them to contribute to a rapidly transforming world with
skills, critical and creative thinking and leadership.

We will be renowned for our passion and caring attitude. All Massey campuses
will be innovation ecosystems, acting as magnets for smart enterprises.

Wherever we are, we will operate in partnerships founded on respect, trust and
mutual benefit. Massey is not only defined by what we do, but by how we do it.

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About this area The Riddet Institute is a world-best research centre in food and nutritional
sciences, providing fundamental scientific understanding and training for a new
generation of science leaders. The Riddet Institute Centre of Research
Excellence (CoRE) integrates partner organisations (Massey University (host),
Auckland and Otago Universities, AgResearch and Plant & Food Research) and
disciplines, leading a “NZ Inc” approach to food research, and generates
knowledge and capability that transforms the New Zealand food industry.

Massey core capabilities

At Massey we are Tiriti-led, upholding Te Tiriti o Waitangi principles through our practice, we:

  • Demonstrate awareness of Te Tiriti o Waitangi and its contribution to Aotearoa New Zealand society
  • Understand the relevance of Te Tiriti o Waitangi in relation to the work of the University and the
people we serve.
  • Embracing Te Reo in relevant and practical ways in our workplace interactions and engagement with

external stakeholders, giving expression to Tikanga Māori and protocols that demonstrates that we
respect and value Māori conventions in appropriate settings.

At Massey we work together with mutual respect and caring. we:

  • Act with integrity and trustworthiness and give credit to others for the work they do.
  • Work cooperatively and inter-dependently to foster and promote the One University approach
  • Share knowledge and communicate professionally with courtesy and mutual respect.
  • Are ethical in all transactions, working within the parameters of our policies and procedures.
  • Are direct, truthful and maintain confidentiality.
  • Seek to understand and appreciate our differences.
  • Are ethical in all transactions, working within the parameters of our policies and procedures.
  • Are direct, truthful and maintain confidentiality.
  • Seek to understand and appreciate our differences
  • Keep ourselves and others safe; work together to embrace with the University's health, safety and

wellbeing policies, procedures and programmes; display commitment by actively supporting all safety
and wellbeing initiatives: and by actively engaging in health and safety improvement opportunities.

At Massey we are future-focused, results- oriented and strive for excellence. we:

  • Take ownership and responsibility for delivering results to support achievement of University
objectives.
  • Provide the best quality services to our customers (internal and external) ensuring our students/
stakeholders are at the heart of everything we do.
  • Deliver or support world-class research, teaching and learning and citizenship.
  • Take personal responsibility for our performance, take pride in doing our job well, and commit to
ongoing personal and professional development
  • Are motivated and create a positive working environment where our values are reinforced.
  • Anticipate and respond with agility and resilience to the changing needs of the University and the
communities we serve.
  • Seek ways to improve our services to deliver in an efficient and effective way.
  • Embrace technology and apply this innovatively to better meet the needs of those we serve.
  • Challenge ourselves to reach our potential and help bring out the best in others.
  • Understand how what we do contributes to the objectives of the University.

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Accountabilities

Research Strategy and • A major focus on science excellence and scientific publications.
Delivery • Contributes and develops high quality research plans, outputs and
achievement of project milestones relevant to fungal fermentation and
bioprocessing.

  • Contributes to work that provides solutions to complex problems and results
in the generation of new knowledge, IP, patents, policy and products.
  • In collaboration with staff across the Riddet Institute, identifies new
opportunities for delivering food solutions that will grow the NZ economy
and which advance scientific knowledge and theory.
  • Displays a collaborative work ethic, including a team approach that draws on
knowledge and capability from across the Centre of Research Excellence to
deliver best outcomes.

Science Excellence • Consistently delivers high quality, relevant research through publication in

appropriate international journals.

  • Provides mentoring and coaching to postgraduate students (where relevant)
to enhance the development of capabilities in food science with particular
focus on dairy science and processing.
  • Contributes to the advancement of scientific knowledge by presenting at
conferences, serving on journal review panels, chairing conference sessions
etc.
  • Maintains an active involvement in the wider food science communities
which extends and promotes personal and Riddet Institute recognition both
nationally and internationally.

Other Projects and • Undertakes other reasonable duties as and when required
Health and Safety • Ensures legislative compliance, (e.g., Department of Labour, HSNO, EPA
Animal and Human Ethics) and appropriate data security.

  • Complies with health and safety policies as set by Massey University, and
legislature and at all times, makes safety of themselves and others in the
workplace the priority.

Any other duties as required by the line manager (or nominee).

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Qualifications and Experience

Qualifications: PhD in fungal biotechnology, microbial Biotechnology, mycology, food
microbiology, or related disciplines

Experience: • A minimum of 1-3 years of hands-on research experience in the field of
microbial screening (mould/mushroom, yeasts/ bacteria), isolation and
bioprospecting.

  • Demonstrated expertise in carrying out submerged fermentation/solid-
substrate fermentation experiments with regard to microbial strain
improvement, fungal culture collection and identification, and process
optimisation.
  • Knowledge of sequencing techniques (DNA/ RNA sequencing) for
understanding microbial diversity is essential.
  • Demonstrated knowledge and expertise in mycelium isolation including
identification and downstream processing of natural products/ high value
bioactives would be an advantage.
  • In-depth knowledge in instrumentation GC/ HPLC for carrying out
metabolites analysis, lipid analysis, sugar and protein analysis.
  • A good track record of publications in reputable journals, industry reports,
and presentations at conferences.
  • Proven experience in day-to-day management of research projects within a
team and capacity to collaborate and engage with diverse stakeholders.
  • Experience in mentoring/co-supervision of high-degree research/ master
students would be an advantage.

Capabilities - Behaviour

Communication • Excellent oral and written communications skills.
  • Proactively works to build and maintain internal and external relationships and
Essential
  • networks to share knowledge and achieve goals.
• Understands limits of own authority and knows when to consult or inform

others.

Collaboration • Works effectively with a wide range of people.

  • Sets and models a culture that leverages differences and supports diversity. Essential
  • Ability to work individually or co-operatively with other team members to meet

collective goals or performance milestones.

Time • Takes responsibility for effective and timely completion of own work.
Management

Essential

Attitude • Behaves in a fair, honest, consistent, and ethical manner

  • Challenges unacceptable, unethical behaviour. Essential
  • Honours work commitments.
  • Respects confidentiality.

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Capabilities - Technical

Technical • Ability to interpret, evaluate and analyse data, information and processes to

support outcomes and make feasible proposals or recommendations. Desirable
  • Uses best scientific methodology for all research and has a good understanding
of intellectual property.
  • Good experimental design and statistical analysis skills.
  • Demonstrated ability to write technical reports and research papers.
  • Creative thinker, inquisitive, is able to visualise and describe innovative ideas and

solutions

Pre-employment checks

Pre-employment checks: • Requirement to pass a Qualifications Validation check (if applicable).

Essential • Requirement to pass a Criminal and Traffic convictions (Security)
check.



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