Restaurant Manager

We are looking for 1 experienced Restaurant Manager to join our progressive restaurant in Te Aro, Wellington.

To be right for this role and our organization, you need:

2 years relevant experience in hospitality industry, or a level 4 or above relevant qualification, or a Bachelor qualification in any field

Must be able to work on weekends and work overtime.

Must be flexible to work late-night shifts and be able to manage two shifts in a day.

Adaptable to change and able to multitask.

Able to work under pressure.

Be reliable and responsible.

Long-term commitment required.

Ability to work independently with confidence.

Time management and punctuality.

Key tasks & responsibilities:

Manage Daily Operations: Supervise, train, and schedule staff; ensure smooth daily operations.

Provide Excellent Service: Greet guests, take orders, and maintain prompt, friendly service.

Ensure Quality and Cleanliness: Follow standards for food prep, service, and sanitation; maintain a clean store.

Handle Customer Feedback: Address complaints professionally and respond to feedback, including online reviews.

Oversee Store Promotions: Plan promotions and update social media presence to boost sales.

Inventory and Budget Management: Coordinate with suppliers, control inventory, manage budgeting, and maintain records.

In return we will offer

A stable position in Wellington Region, New Zealand.

A supportive and friendly team environment.

Good pay $30 - $35 per hour.

Guaranteed of 30 to 50 hours per week.

Please note: Candidates must have the right to work in New Zealand. Applicants for this position should be NZ citizens or NZ resident visa holders.

If you feel like this job is right for you, please submit your CV with a cover letter by clicking "APPLY" now.

We may ask you to provide a reference check as well as confirming you do not have a criminal record in the past.