COOK

Do you want to join a team that takes care of each other, works hard, and applies their skills with maximum effort, all while having a great time?

We are looking for 2x Cooks to join our Indian Restaurant in Dunedin. You are guaranteed a minimum of 30 hours of work per week, with competitive rates between 25.00 p/h and 30.00 p/h.

The successful applicants will have great training and support from an experienced management team.

What you will be doing day-to-day:

Responsible for the preparation and cooking of food items according to approved specifications and recipes, ensuring food is prepared on time and within designated schedules.

• examining foodstuffs to ensure quality
• regulating temperatures of ovens, grills and other cooking equipment
• preparing and cooking food
• seasoning food during cooking
• portioning food, placing it on plates, and adding gravies, sauces and garnishes
• storing food in temperature controlled facilities
• preparing food to meet special dietary requirements
• help chefs to menus and estimate food requirements

Essential skills and attributes required:

• 2 years’ experience in a fast-paced restaurant or a relevant qualification
• Personal pride in presentation and professionalism
• Willingness to learn and be upward moving is essential
• Excellent cookery skills
• Naturally enjoys being around people and contributing to a positive work environment
• Efficient, accurate and a strong appreciation for following systems
• Consistent performance no matter the pressure from guests, team and outside influences
• Must be available to work weekends, nights and holidays